Gracie is the name we affectionately gave our still. She's a 500 litre hybrid which allows us to use her as both a pot still and column still. Pot distilling is the traditional method and how gin has always been made, where all botanicals are macerated in the pot and then boiled. Column stills are a newer invention; Gracie’s column has 6 plates which purify the alcohol meaning we can make pure, smooth vodkas.

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